Because,we know stand or fall of olfactory of chaffy dish of avery kind of is of soup bottom make, to chaffy dish of wet Shan beef, did not make copy of good beef soup, even if join fat cattle and beef bolus to wait feed capable person, the food that makes also is insufficient flavour, be like Chongqing chaffy dish again, if did not join chili rice wine to make soup copy, chaffy dish is not quite hot insufficient to tasting for Sichuan person flavour, abstain bottom of chaffy dish soup to need everybody to be able to be done so.
By soup of hemp hot chaffy dish
·Advocate makings · edible is oily | Half bowls of onion | 1/3 Jiang Pian | Right amount garlic piece | Seedling of right amount garlic | A Chinese prickly ash | Right amount Gan Gongjiao | Right amount anise | 3 sweet leaves | 2
Fall in love with the sea Cassia bark | 1 nodular thick broad-bean sauce | 2 spoon
·Complementary makings ·Soup-stock / water | Right amount
1.Prepare to fry first expect used smooth base does not stick boiler, perhaps go up with market the electric chaffy dish that sell is more convenient. Open conflagration, the edible that enters full amount is oily.
After 2. oil burns heat, jiang Pian, onion, will big garlic bolt, garlic piece put explode sweet.
Dry red any of several hot spice plants and anise, Chinese prickly ash, cassia bark, sweet leaf fries 3. rejoin sweet.
4. joins 2 spoon thick broad-bean sauce to break up fry.
5. is fried entirely till fragrance come out.
6.Rejoin soup-stock, also can use clear water, boil can.
After 7. is burned, if there is Xianggu mushroom and so on in the home, can boil a few first, boil the taste that gives Xianggu mushroom, the conference end soup is rarer.
8.Other feed material to get ready, stay of proceedings of egg of bolus of bovine cutlet, beef, prawn, small banger, Xianggu mushroom, 1000 layer, bean curd, quail, kelp, acupuncture needle, greenery is for instance vegetable wait, the preparation of be fond of that depends on oneself is good ～
Him 9. moved copy of a bowl of condiment, outside following
Sh1f of Shanghai Long Feng forum The same good taste in face inn! Fast family is surrounded sit, warm have chaffy dish ～
The grandma white hoosh of chaffy dish inn Shanghai Forum of Shanghai noble baby 1000 beautiful community
·Advocate makings · chop | Meal of 15 small rice | 1 bowl of small yam | 2 small piece
·Rice wine of complementary makings · / cooking wine | 1 spoon ginger | 5 shallot | 2 red jujubes | 8 Xianggu mushroom | 2 salt | Right amount
1.Chop is abluent, put bowl in, join Duan Heshui of Jiang Pian, green.
2.Conflagration is boiled, scoop up haemorrhage water on the surface
Shanghai noble baby communicates an area Foam.
3.The cap on the lid, small fire boils 20 minutes in.
4.Soup of the chop after 20 minutes had had a bit to suckle white.
Shanghai Long Feng forum
5.Prepare a bowl of small rice (leftover goes) with the yam with 2 small ripe evaporate.
6.A bowl of rice adds two bowls of water, add leather yam, hit into rice oar with arrange machine. Use rolling pole to crush rice and yam without arrange machine, add the sift out after water agitate divide evenly.
7.Enter rice oar Shang Zhong.
8. opens conflagration, small fire turns after be being boiled again, boil 10 minutes.
9.Xianggu mushroom is abluent, delimit in Xianggu mushroom surface rice word spends a knife. Before giving boiler 5 minutes, put Xianggu mushroom and red jujube, add right amount salt to flavor.
10.Boil good Bai Shang, soup color milk is white, shang Zhishun slips, with the hemp above hot chaffy dish does boiler of an affectionate couple together very pretty good Oh!
Small stick person
1.Rice and yam are not put too much, otherwise became rice paste.
2.Such water that do boiling water are already enough delicious, did not put gallinaceous essence of life. Everybody is OK take into consideration the circumstances imposes the fine that nod chicken or gourmet powder adds delicacy.